Bring mixture to a boil and stir constantly for 4 minutes. Whisk in brown sugar and add in heavy cream and salt.

In a medium saucepan, melt butter over low heat. Lastly, add in the confectioner's sugar, vanilla, salt, and heavy cream and mix until desired consistency is reached. Add in the peanut butter and mix until combined. In a medium bowl, cream butter until smooth. Spread batter to prepared pan and bake for 30-35 minutes or until a toothpick comes out with a few moist crumbs. Add in the flour and salt until incorporated. Whisk in eggs one at a time and vanilla extract until combined. Remove from heat and whisk in both sugars. In a large saucepan, heat the chocolate chips and butter over medium-low heat until melted and stirring frequently. Pretzels: Snyder's Snap Pretzels are the best and very easy to crush up.It has also won top honors in the LA times candy bar power rankings! Personally, I am a fan of the candy bar myself and don't really care who owns it! Ingredients However, in 2019 it became a part of the Reese's family and was then renamed to Reese's Take 5 candy bar. Nonetheless, it was a win win situation for us both!Īpparently, there is history behind every great candy bar. Take 5 was originally created by the Hershey company in 2004. Don't worry, my darling littles also got to enjoy some brownies as well. So I was very happy to oblige and she and her kiddos got to enjoy half of the pan that was made. Her favorite candy bar is the Take 5 and I figured why not turn it into a blog post. One of my closest neighbors and friend asked if I would make some of these for her. Please also check out my Oatmeal Raisin cookies and chocolate caramel brownies for other great dessert combinations! You will not be disappointed, I promise! Why you will love these brownies I think my thighs just put on 10 lbs just looking at the picture! So whenever you have that sweet and salty craving, make sure to put these on your menu! They pair well with a cold glass of milk. Each bite is like dying and going to heaven. It is a fudge-like brownie that is topped with creamy peanut butter icing, rich caramel sauce, pretzel pieces, salty peanuts and chocolate ganache. Let the pops set fully in the refrigerator.Oh C'mon, who doesn't love a sweet and salty combination brownie? These Homemade Take 5 brownies are a spin on the original Reese's Take 5 Candy bar. You may also use a decorating bag to pipe the caramel, but use caution, as the caramels will be very hot. Be sure to not overhead the caramels! Drizzle caramel on the pops with a small soon. Stir, and continue to microwave at 15-second intervals until the caramel is melted. Microwave at 70 percent power for 30 seconds. Place the caramel candies in a microwave-safe bowl with 2 teaspoons water. (You may not use all of the peanut butter.) Immediately sprinkle some chopped pretzels and peanuts on top. Pipe a swirl of peanut butter on top of the chocolate. Pipe a circle of chocolate on top about 1 1/2-inches in diameter. Pipe a dot of chocolate on the prepared tray.

Scoop the chocolate into a disposable decorating bag. Stir to use the residual heat to completely melt the chips. Stir and continue to microwave, if needed, at 15 second intervals until the chips are almost melted. Pour the chocolate chips in a microwave-safe bowl. Scoop the peanut butter in a disposable bag and snip 3/8-inch from the tip. Have the chopped pretzels and peanuts ready.

Take five candy recipe